Common Myths About Costa Rica
Mitos comunes acerca de Costa Rica
Myth 1: During the wet season, it pours all day.
During the wet season, you can expect clear mornings, followed by a couple of hours of torrential rain in the afternoon. Occasionally, a low-pressure system can bring extended periods of rain, especially between September and October. However, these same months tend to be drier along the Caribbean coast.
Myth 2: Costa Rica is an island
Costa Rica is not an island, but it boasts some truly stunning beaches. It is bordered by Nicaragua to the north, Panama to the south, the Caribbean Sea to the east, and the Pacific Ocean to the west, by the way, Costa Rica is in Central America, not South America. Often referred to as the "belly button" of the Americas, it lies right in the middle of the continent. Positioned about 11 degrees north of the Equator, Costa Rica enjoys a delightful tropical climate.
Myth 3: Costa Rica is a third world country
Costa Rica is classified as an upper-middle-income country by the World Bank and is often considered a development success story. The country stands out in Latin America and globally for its political stability, strong social contract, steady economic growth, openness to foreign investment, and leadership in environmental policies and achievements.
Global companies like Amazon, HP, IBM, Boston Scientific, and Intel have chosen to establish operations in Costa Rica, largely due to the country’s highly educated workforce and widespread English proficiency.
Myth 4: There’s nothing special in the capital city (San Jose)
San José, the capital city of Costa Rica, may not be the most picturesque or modern city, but it offers charming spots and historic buildings that make a visit worthwhile.
The older inner-city neighborhoods are filled with character, and their historical architecture adds depth to your exploration of this bustling metropolis.
The city is also home to several historical and cultural highlights, including fantastic museums. The newly established Jade Museum and the Contemporary Art and Design Museum showcase the region's rich indigenous heritage and the vibrant, emerging art scene.
Nestled in the picturesque Central Valley, San José is surrounded by majestic mountains and volcanoes. This location allows for a variety of day trips—you can tour a coffee plantation, peer into a volcano crater, or explore quaint farming villages, all within easy reach.
Myth 5: The Costa Rican food is too spicy
If you enjoy adding Tabasco or a variety of spicy artisan sauces, you can kick up the heat in Costa Rican food. However, traditional Costa Rican cuisine tends to be mild, focusing on fresh, natural flavors.
Costa Rican food is abundant with fresh fruits and vegetables year-round, thanks to the country's excellent climate and nutrient-rich volcanic soils. The diversity of produce makes healthy eating easy and enjoyable.
Rice and beans are staples of Costa Rican cuisine and are served in various forms. Cooked with fresh herbs and spices, they provide a hearty and flavorful base for many meals. Be sure to try “Gallo Pinto,” a beloved breakfast dish that's a perfect way to fuel your day of adventure in Costa Rica.
In recent years, Costa Rica has experienced a culinary revolution. Talented chefs are reinventing traditional ingredients, transforming them into innovative and modern dishes in trendy restaurants across the country, particularly in San José—yet another reason to explore the capital!
And, of course, we can’t forget Costa Rica’s rich history, deeply rooted in coffee. Locally grown and world-famous, Costa Rican coffee is a must-try. You’ll find charming cafés throughout the country, offering coffee in all its forms—the perfect way to start your day or enjoy a relaxing afternoon!
